Elite performance on plant-based diets
Vegan and Vegetarian Athletes: Who They Are and How They Fuel (2026)
From Grand Slam champions to world record holders, elite athletes across every sport are thriving on plant-based diets. Here are their stories, the science behind plant-based performance, and how to fuel your own training.
10 Elite Vegan Athletes
Novak Djokovic
Tennis
Switched to plant-based diet in 2010 after struggling with gluten. Credits the diet for a remarkable mid-career resurgence.
Venus Williams
Tennis
Adopted a raw vegan diet in 2011 after being diagnosed with Sjogren's syndrome. Has attributed improved energy and recovery to the dietary change.
Lewis Hamilton
Formula 1
Went vegan in 2017 and has been vocal about the environmental motivations. Maintains demanding training schedule on a plant-based diet.
Patrik Baboumian
Strongman
Germany's Strongest Man 2011 has set world strength records as a vegan. One of the most cited examples of elite strength performance on a plant-based diet.
Scott Jurek
Ultrarunning
One of the most decorated ultrarunners in history. Has been vegan since 1999 and credits plant-based eating for his recovery and longevity in the sport.
Alex Morgan
Soccer
US Women's National Team forward. Went vegan in 2017 and has been an advocate for plant-based athletic performance.
Nate Diaz
MMA / UFC
The Diaz brothers (Nate and Nick) are perhaps the most famous vegan MMA fighters. Nate has spoken about plant-based eating providing better energy and recovery.
Carl Lewis
Track and Field
The legendary sprinter and long jumper became vegan in 1990 and considers it a contributing factor to his best competitive year at age 30.
David Haye
Boxing
Former world heavyweight champion who credits veganism with faster recovery and increased energy levels during training.
Tia Blanco
Surfing
World-class surfer who has been vegan from birth and is one of the most prominent vegan athletes in action sports.
The Science: Can Plant Proteins Build Muscle?
The research on plant-based diets and athletic performance has matured significantly in the past decade. Key findings:
Muscle protein synthesis
Multiple RCTs (randomised controlled trials) now show that plant-based protein sources, particularly soy and pea protein, support muscle protein synthesis rates comparable to whey protein when total protein and leucine intake are matched.
Endurance performance
A 2020 study in the Journal of the International Society of Sports Nutrition found no significant difference in VO2 max, lactate threshold, or body composition between vegan and omnivore endurance athletes matched for protein intake and training volume.
Recovery and inflammation
Plant-based diets are associated with lower levels of systemic inflammation markers. Some researchers suggest this may support faster recovery between training sessions, though direct evidence in elite athletes is still limited.
Creatine advantage for vegans
Because plant foods contain virtually no creatine, vegans show larger performance gains from creatine supplementation than omnivores. A 1999 study found vegans gained significantly more muscle mass and strength from creatine than meat-eaters.